Chocolate Bars - Two Award Winning Single Origin Milk & Dark Chocolate
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Flavour - Scots Pine (Gluten Free)
66% Dark Madagascan cocoa beans create wonderful bright fruity chocolates, often quite pale in colour. We create the pine flavour by infusing young spring pine shoots, capturing fresh spring sap flavours rather than heavy resinous ones. Eating this chocolate is like being in a pine wood on a clear bright spring morning.
Ingredients - Cocoa solids 66% minimum: cocoa mass, cocoa butter, sugar, emulsifier: SOYA lecithin, natural vanilla; flavoured with Scots pine shoots. May contain pollen.
Flavour - Smoked Sea Salt Java single origin milk chocolate is characteristically pale in colour and rich in flavour. Lots of caramel and cream. The smoked salt works beautifully with this chocolate; the salt cutting the sweetness, and then enhancing the natural flavours of the chocolate. The smokiness is in the background and adds depth to the flavours.