Chocolate Bars - Collection Dark, Milk & White Chocolate – Chocolat Lovers
Chocolate Bar Scots Pine Flavoured Madagascan Single Origin Dark Chocolate
Chocolate Bar Smoked Hebridean Sea Salt & Java Single Origin Milk Chocolate
Chocolate Bar Meadowsweet Flavoured Single Origin White Chocolate
Chocolate Bar Elderflower Flavoured Single Origin White Chocolate
Chocolate Bars - Collection Dark, Milk & White Chocolate

Chocolate Bars - Collection Dark, Milk & White Chocolate

Regular price £24.00
Tax included.

Scots pine flavoured Madagascar single origin dark chocolate 

Flavour
Madagascan cocoa beans create wonderful bright fruity chocolates, often quite pale in colour. We create the pine flavour by infusing young spring pine shoots, capturing fresh spring sap flavours rather than heavy resinous ones. Eating this chocolate is like being in a pine wood on a clear bright spring morning.

Ingredients
Cocoa solids 66% minimum: cocoa mass, cocoa butter, sugar, emulsifier: SOYA lecithin, natural vanilla; flavoured with Scots pine shoots. May contain pollen.

Smoked Sea salt and Java milk chocolate 

Flavour
Java single origin milk chocolate is characteristically pale in colour and rich in flavour. Lots of caramel and cream. The smoked salt works beautifully with this chocolate; the salt cutting the sweetness, and then enhancing the natural flavours of the chocolate. The smokiness is in the background and adds depth to the flavours.

Ingredients
Cocoa solids 32.9% minimum: cocoa butter, whole MILK powder 22% minimum, cocoa mass, emulsifier: SOYA lecithin, natural vanilla; smoked sea salt (1%)

Meadowsweet flavoured single origin white chocolate 

Flavour
We are making our own white chocolate for this product, using undeodorised cocoa butter from Madagascar. The chocolate has high levels of cocoa butter, which means less sugar and the cocoa butter retains natural flavour from the bean. We infuse meadowsweet flowers, picked on the south shore of Loch Tay, to flavour this chocolate. Meadowsweet has a range of flavours - from bitter almond to a delicate liquorice.

Ingredients
White chocolate (cocoa solids 40% minimum: cocoa butter (origin: Madagascar), cane sugar, whole MILK powder (30%), cocoa butter flavoured with meadowsweet flowers (may contain pollen).

Elderflower flavoured single origin white chocolate 

Flavour
The white chocolate that we use is made by a company called Luker, based in Colombia. They use undeodorised cocoa butter from fine cacao beans for this chocolate, and the chocolate has high levels of cocoa butter, which means less sugar and the cocoa butter retains natural flavour from the bean. We infuse summer elderflowers, picked on the south shore of Loch Tay, and the delicate flavour of the flowers works beautiful with the delicate floral notes in the chocolate.

Ingredients
White chocolate (from Colombia), cocoa solids 34.5% minimum: sugar, cocoa butter, whole MILK powder (18%), emulsifier: SOYA lecithin, natural vanilla flavour: cocoa butter flavoured with elderflower flowers, lemon zest (may contain pollen)

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